Billson's Vodka

Billson's Beverages, established over 150 years ago in Beechworth, Victoria, has built a reputation for crafting distinctive beverages using the finest local ingredients. In 2017, new ownership revitalized the historic brewery and expanded its product range into craft spirits. The vodka launch represents Billson's commitment to small-batch production and quality. Each bottle is individually numbered and hand-finished, with the first batch limited to just 150 bottles. The vodka is distilled on-site at an extraordinarily slow rate of a single drop per second, ensuring meticulous attention to detail. The essential ingredient is Billson's famous spring water sourced from the Victorian Alps, which provides exceptional purity and a distinctive character. Made from the finest grain and select yeast, this vodka embodies the brand's heritage of creating full-flavoured, exciting beverages.

Triple-distilled in column stills on-site at Beechworth at a single drop per second rate. Produced using the finest grain and select yeast. Filtered through Victorian Alpine spring water sourced from the historic 150-year-old Beechworth well, ensuring exceptional purity and mineral balance.