Soplica Mirabelle Plum

Soplica Mirabelle Plum represents the Polish tradition of fruit-infused vodkas, crafted in the Dolnoslaskie region using time-honored techniques. The vodka begins with fermented wheat and rye, distilled six times to achieve a clean, neutral base. Rather than relying on artificial flavoring, Soplica employs traditional maceration methods to infuse ripe Mirabelle plums—small, golden stone fruits prized across Central Europe for their delicate sweetness and subtle tartness. The result is a naturally sweet, fruit-forward spirit that balances the authentic character of the plum with the smooth backbone of premium Polish grain vodka. Mirabelle plums, smaller and more refined than standard plums, impart a distinctive floral and candied-fruit complexity. This vodka exemplifies the Polish approach to flavored spirits: respecting tradition while delivering versatility for both sipping and mixing.

Six-times distilled from fermented wheat and rye in column stills using local Polish water sources. Natural Mirabelle plum infusion via traditional maceration technique. Charcoal filtration applied post-infusion to maintain clarity and balance fruit character with vodka smoothness.