Gypsy Vodka

Brothers Michael and Adam founded Gypsy Spirits after leaving conventional careers to pursue their passion for distilling. Inspired by a master distiller they met in Breckenridge, Colorado, they established their craft distillery in Petoskey, Michigan. Gypsy Vodka is produced using locally sourced artesian spring water and corn, distilled seven times for exceptional purity. The vodka has earned multiple prestigious awards, including a Double Gold Medal at The Fifty Best Awards 2017 for Best Domestic Vodka in America, and a Double Gold Medal for packaging at the PR&F Awards 2019. The brand emphasizes quality, sustainability, and a lifestyle philosophy that celebrates living in the moment. Each bottle reflects the brothers' commitment to small-batch craftsmanship and their belief that premium spirits should be accessible and enjoyable.

Seven-times distilled using column stills with artesian spring water sourced from Michigan. Corn-based mash fermented and distilled to achieve high purity. Charcoal filtration applied post-distillation. Gluten-free and non-GMO production process. Small-batch approach ensures consistency and quality control at the Petoskey, Michigan facility.