Finlandia Cranberry

Finlandia Cranberry represents the evolution of Finland's 400-year distilling tradition, launched commercially in 1970 from the Koskenkorva region. The brand combines glacial spring water and six-row barley cultivated under the midnight sun with real cranberry extract, celebrating the natural bounty of Finland. Produced using one of the world's most sophisticated distillation processes featuring seven column stills approximately 25 metres high, the spirit undergoes continuous distillation through more than 200 stages, removing all impurities including fusel alcohols and oils. The cranberry variant adds a refreshing twist to the classic vodka, delivering vibrant fruit character balanced with subtle spice. Finlandia's commitment to sustainability means virtually all byproducts are recycled or converted into side products for other industries. The finished spirit is transported to the Rajamäki production plant for bottling, housed in the distinctive Glacial Ice bottle design by Finnish designer Harri Koskinen.

Seven column stills approximately 25 metres high using a unique multi-pressure distillation system. Continuous distillation process through over 200 stages removes impurities, fusel alcohols, and oils. No filtration required due to the sophisticated distillation process. Base spirit from six-row barley distilled with pure glacial spring water from Finland, then infused with real cranberry extract at the Rajamäki production facility.